Peanut Butter Balls with Chocolate Rice Krispies

Step 2: Shape the Peanut Butter Balls

1. Scoop about 1 tablespoon of the peanut butter mixture and roll it into a smooth ball with your hands.
2. Place each ball on a parchment-lined baking sheet.
3. Repeat until all the mixture is used. You should have roughly 20–25 balls depending on size.

Step 3: Prepare the Chocolate Coating

1. In a microwave-safe bowl, combine chocolate chips and vegetable oil (if using).
2. Microwave in 30-second intervals, stirring between each, until the chocolate is fully melted and smooth.

Tip: Alternatively, melt the chocolate using a double boiler on the stovetop to avoid scorching.

Step 4: Add the Rice Krispies

1. Place the Rice Krispies in a shallow bowl.
2. Using a fork or dipping tool, dip each peanut butter ball into the melted chocolate, ensuring it’s fully coated.
3. Immediately roll the chocolate-covered ball in the Rice Krispies, pressing lightly so they stick.

Step 5: Chill and Set

1. Place the finished balls back onto the parchment-lined tray.
2. Refrigerate for at least 30 minutes or until the chocolate has set and the balls are firm.

Step 6: Serve and Enjoy

Once set, the Peanut Butter Balls with Chocolate Rice Krispies are ready to enjoy! They can be stored in an airtight container in the refrigerator for up to one week.

Tips for the Perfect Peanut Butter Balls

• Use room-temperature peanut butter and butter for easier mixing.
• For a different crunch, try mixing in crushed nuts with the Rice Krispies.
• If you prefer a sweeter chocolate flavor, use milk chocolate or drizzle white chocolate over the top.
• These balls can also be made miniature-sized for bite-sized treats—perfect for parties or gift boxes.

These peanut butter balls are a delightful combination of creamy, chocolatey, and crunchy textures that everyone will love. They’re simple to make, require no baking, and can easily become a go-to sweet snack in your household.

If you want, I can also create a shortcut version with fewer ingredients that’s just as tasty and ready in under 20 minutes. Do you want me to do that?