Creamy Alfredo Lasagna Soup Recipe: A Comforting Twist on a Classic

Instructions

Step 1: Cook the Sausage

1. Heat the olive oil in a large pot over medium heat. Add the Italian sausage and cook until browned, breaking it up with a spoon as it cooks. Remove excess grease if necessary.

Step 2: Sauté the Aromatics

1. Add the chopped onion to the pot and sauté until softened, about 3–4 minutes. Stir in the minced garlic and cook for another minute until fragrant.

Step 3: Build the Base

1. Pour in the chicken broth, heavy cream, Alfredo sauce, and diced tomatoes. Stir well to combine and bring the mixture to a simmer.

Step 4: Cook the Noodles

1. Add the broken lasagna noodles to the pot, along with the Italian seasoning, crushed red pepper flakes (if using), and a pinch of salt and pepper. Let the soup simmer for 10–12 minutes, stirring occasionally, until the noodles are tender.

Step 5: Prepare the Cheese Topping

1. In a small bowl, mix the ricotta cheese, mozzarella cheese, Parmesan cheese, and parsley (if desired). Set aside.

Step 6: Final Touches

1. Taste the soup and adjust the seasoning as needed. If the soup is too thick, add a splash of chicken broth or water to reach your desired consistency.

Step 7: Serve

1. Ladle the hot soup into bowls and top each serving with a generous dollop of the cheese mixture. Garnish with extra Parmesan or fresh parsley if desired. Serve immediately and enjoy the comforting flavors of lasagna in soup form!

Why You’ll Love This Recipe

• Rich and Creamy: The Alfredo base adds a luxurious creaminess that makes this soup incredibly comforting.
• All the Lasagna Flavors: You get the savory taste of Italian sausage, the tang of tomatoes, and the cheesy goodness of lasagna in every bite.
• One-Pot Wonder: Easy to prepare and clean up, this soup is perfect for busy weeknights.

Tips for Success

• Customize Your Protein: Swap out Italian sausage for ground beef, turkey, or even shredded chicken for a different twist.
• Noodle Options: Regular lasagna noodles work great, but you can also use bowtie or broken penne pasta if you prefer.
• Extra Veggies: Add spinach, mushrooms, or zucchini for extra nutrients and flavor.