Cinnamon Swirl Apple Fritter Bread

Step 2: Make the batter

1. In a large mixing bowl, cream together the softened butter and granulated sugar until fluffy. This usually takes about 2–3 minutes with an electric mixer.
2. Beat in the eggs, one at a time, followed by the vanilla extract.
3. In a separate bowl, whisk together the flour and baking powder. Gradually add this dry mixture into the wet ingredients, alternating with the milk, until you have a smooth batter.

Step 3: Layer the bread

1. Pour half of the batter into a greased and floured loaf pan.
2. Sprinkle half of the cinnamon-sugar mixture over the batter, then add half of the diced apples. Gently swirl with a knife to create marbling.
3. Add the remaining batter on top, then finish with the rest of the cinnamon mixture and apples. Swirl again lightly—don’t overmix, or the swirl effect will be lost.

Step 4: Bake the bread

Preheat your oven to 350°F (175°C). Bake the loaf for 50–60 minutes, or until a toothpick inserted into the center comes out clean. If the top starts to brown too quickly, cover loosely with aluminum foil halfway through baking.

Step 5: Add the glaze

Once baked, allow the bread to cool in the pan for about 15 minutes before transferring it to a wire rack. For a bakery-style finish, whisk the powdered sugar with a few teaspoons of milk until smooth, then drizzle over the warm loaf.

Tips for Success

• Apple choice matters: Tart apples like Granny Smith balance the sweetness, while sweeter apples like Honeycrisp add richness. A mix of both works beautifully.
• Don’t overmix the batter: Stir gently to keep the bread soft and tender.
• Glaze or no glaze? The glaze enhances sweetness and gives the loaf a glossy finish, but the bread is still delicious without it.

Serving Ideas

Cinnamon Swirl Apple Fritter Bread is versatile:

• Serve it warm for breakfast with coffee or tea.
• Add a scoop of vanilla ice cream for dessert.
• Toast leftover slices and spread with butter for a comforting snack.

Final Thoughts

This Cinnamon Swirl Apple Fritter Bread recipe is more than just a sweet treat—it’s a warm, homemade comfort that fills your kitchen with the aroma of cinnamon and baked apples. Easy to prepare, yet indulgent enough for special occasions, it’s sure to become a favorite in your recipe collection.