Chewy Coconut Bars Recipe

If you’re a fan of coconut and crave a dessert that’s both chewy and rich, Chewy Coconut Bars are the ultimate treat. This simple recipe combines the tropical flavor of coconut with a buttery base, making it a perfect snack or dessert for any occasion. Here’s how to create this indulgent delight.

Ingredients

For the Crust:

• 1 cup (2 sticks) unsalted butter, melted
• 1/2 cup granulated sugar
• 2 cups all-purpose flour
• 1/4 teaspoon salt

For the Coconut Filling:

• 2 large eggs
• 1 cup granulated sugar
• 1/2 cup light brown sugar, packed
• 1/4 cup all-purpose flour
• 1 teaspoon vanilla extract
• 1/2 teaspoon almond extract (optional)
• 2 cups shredded sweetened coconut
• 1/4 teaspoon salt

Instructions:

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