Looking for a show-stopping dessert that combines the luscious flavors of caramel and cheesecake? The Creamy Caramel Cheesecake Delight is a perfect choice. With its creamy layers, buttery crust, and rich caramel drizzle, this no-bake treat is as easy to make as it is delicious.
The Creamy Caramel Cheesecake Delight is an ideal dessert for potlucks, family gatherings, or whenever you’re craving something sweet and satisfying. Its rich flavors and creamy texture will leave everyone asking for seconds. Try it today and treat yourself to a slice of pure bliss! Here’s everything you need to know to create this irresistible dessert.
Ingredients
For the Crust:
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 tablespoons granulated sugar
For the Cheesecake Layer:
- 2 (8-ounce) packages cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 (8-ounce) tub whipped topping (like Cool Whip), thawed
For the Caramel Layer:
- 1 cup caramel sauce (store-bought or homemade)
- 1/4 teaspoon sea salt (optional, for salted caramel flavor)
For Garnish:
- Additional whipped topping
- Crushed graham crackers
- Caramel drizzle
Instructions:
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